SMASH HULL Mellon Recipe

Recipe Info

Recipe Image

SMASH HULL Mellon

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Hull Melon Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Maris Otter Pale - UK
4.5
38
3
Mash

Hops

Hull Melon
12
Pellet
FirstWort
60 min(s)
6.4
9.7
Hull Melon
20
Pellet
Boil
20 min(s)
6.4
9.8
Hull Melon
36
Pellet
Boil
10 min(s)
6.4
10.6
Hull Melon
100
Pellet
DryHop
0 day(s)
6.4
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SMASH HULL Mellon
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 30.2 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 4.9° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 165 per 12oz Calories
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