All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Corn Sugar (Dextrose) - US, Chinook Hops, Comet Hops, Mosaic Hops, Citra Hops, The Yeast Bay Vermont Ale WLP4000 Homebrew Yeast.
Fermentables
95% - Golden Promise - UK
6.5
37
3
Mash
5% - Corn Sugar (Dextrose) - US
0.34
46
0
Late
Hops
Chinook
6
Pellet
Boil
60 min(s)
13
8.1
Comet
26
Pellet
Boil
10 min(s)
11
10.8
Mosaic
26
Pellet
Boil
10 min(s)
12.5
12.2
Citra
100
Pellet
FlameOut
0 min(s)
11
0.0
Chinook
50
Pellet
FlameOut
0 min(s)
13
0.0
Citra
105
Pellet
DryHop
5 day(s)
11
0.0
Comet
26
Pellet
DryHop
5 day(s)
11
0.0
Mosaic
26
Pellet
DryHop
5 day(s)
12.5
0.0
Citra
105
Pellet
DryHop
10 day(s)
11
0.0
Yeast
The Yeast Bay Vermont Ale WLP4000
80%
Other Stuff
No other stuff in this recipe
Mash Steps
Recirculation
Direct Heat
65.5
90 min
Special Instructions
1.pitched at 16ºC
2.allowed to rise to 18.5ºC
3.allowed to rise to 22ºC once wort was below 1030º for diacetyl rest.
4.Conditioned at 12ºC for 7 days
5.yeast dropped once 12ºC attained
6.dry hopped in 2 portions to a total of 9.25g/l, cheifly citra.
7.dry hops agitated daily for 3 days and then dropped.
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