Dunkles Weissbier Recipe - Cold Creek Wheat Dunkel
Dunkles Weissbier
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Cold Creek Wheat Dunkel
by LaSextaBrewery on 1/27/2017
All Grain
30 Gallon(s)
32 Gallon(s)
60 min
70%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Chocolate Wheat Malt - DE, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast.
5% - Chocolate Wheat Malt - DE
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Cold Creek Wheat Dunkel
Dunkles Weissbier
-
30.00
Gallons
Liters
Batch Size
-
32.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.010
FG
-
18.0 IBU (tinseth)
Bitterness
-
0.34
BG:GU
-
21.7° SRM
Color
-
70%
Efficiency
-
5.6% ABV
Alcohol
-
178 per 12oz
Calories
Clone This Recipe
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