English Porter Recipe - extract porter
English Porter
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extract porter
by royea001 on 1/25/2017
All Grain + Extract
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
All Grain Plus Extract English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Chocolate Malt - US, Victory Malt - US, Crystal 120L - CA, Black Patent Malt - UK, Wheat Malt - DE, Liquid Malt Extract - Munich - US, Fuggles Hops, Danstar Nottingham Homebrew Yeast.
61% - Liquid Malt Extract - Light - US
2% - Black Patent Malt - UK
15% - Liquid Malt Extract - Munich - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
extract porter
English Porter
-
1.00
Gallons
Liters
Batch Size
-
1.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.011
FG
-
27.6 IBU (tinseth)
Bitterness
-
0.51
BG:GU
-
25.3° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
179 per 12oz
Calories
Clone This Recipe
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