This recipe has been brewed 1 time(s)
Brew Session: IPA inglesa
Kakonaz 1/24/2017 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
IPA inglesa
- 17.00 Gallons Liters Batch Size
- 19.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.064 OG
- 1.012 FG
- 43.2 IBU (tinseth) Bitterness
- 0.68 BG:GU
- 14.4° SRM Color
- 57% Efficiency
- 6.7% ABV Alcohol
- 214 per 12oz Calories