Belgian Golden Strong Ale Recipe - U.T.H. STRONG ALE

Recipe Info

Recipe Image

U.T.H. STRONG ALE

by on
All Grain
55 Liter(s)
65 Liter(s)
90 min
75%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Greece - Vergina2RS - Blonde, Cane Sugar - US, Northern Brewer Hops, Saaz Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

Fermentables

89% - Greece - Vergina2RS - Blonde
17
38
2
Mash
11% - Cane Sugar - US
2
46
1
Late

Hops

Northern Brewer
60
Pellet
Boil
60 min(s)
8.6
17.0
Saaz
60
Pellet
Boil
60 min(s)
3.8
7.5
Saaz
25
Pellet
Boil
10 min(s)
3.8
1.1

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash in
Infusion
58
0 min
Beta-Glucan Rest
Infusion
63
80 min
Beta-Glucan Rest
Infusion
68
15 min

Special Instructions

1.
Primary fermentation at 24-26 C , lagering 2 days at12-13C then 2 weeks at 0-1C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

U.T.H. STRONG ALE
Belgian Golden Strong Ale
  • 55.00 Gallons Liters Batch Size
  • 65.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.087 OG
  • 1.016 FG
  • 25.6 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 9.3% ABV Alcohol
  • 301 per 12oz Calories
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