Sculpin Clone Recipe

Recipe Info

Recipe Image

Sculpin Clone

by on
All Grain
11 Gallon(s)
13 Gallon(s)
90 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, CaraVienna - BE, Caramel/Crystal 10 - US, Warrior Hops, Cascade Hops, Amarillo Hops, Centennial Hops, Simcoe Hops, Wyeast American Ale 1056 Homebrew Yeast, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

82% - 2-Row - US
25
37
1
Mash
7% - Carapils - Dextrine Malt - US
2
33
1
Mash
3% - CaraVienna - BE
1
34
22
Mash
8% - Caramel/Crystal 10 - US
2.5
35
10
Mash

Hops

Warrior
1
Pellet
Boil
90 min(s)
16
24.5
Cascade
3
Pellet
Boil
60 min(s)
5.8
24.9
Amarillo
1
Pellet
Boil
60 min(s)
9
12.9
Centennial
0.5
Pellet
Boil
30 min(s)
10.5
5.8
Amarillo
1
Pellet
Boil
5 min(s)
9
2.6
Cascade
1
Pellet
Boil
5 min(s)
5.8
1.7
Centennial
0.5
Pellet
Boil
5 min(s)
10.5
1.5
Simcoe
1
Pellet
Boil
5 min(s)
13
3.7

Yeast

Wyeast American Ale 1056
75%
Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sculpin Clone
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 77.6 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 5.6° SRM Color
  • 70% Efficiency
  • 6.8% ABV Alcohol
  • 242 per 12oz Calories
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