English IPA Recipe - Lab 20 - Smoother CriminAle

Recipe Info

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Lab 20 - Smoother CriminAle

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Extract
21 Liter(s)
25 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
Extract English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, CaraCrystal Wheat Malt - US, De-Husked Caraf III - DE, Midnight Wheat - US, Chocolate - BE, Warrior Hops, Falconer's Flight Hops, Wakatu Hops, Mosaic Hops, Galaxy Hops, Galena Hops, Wyeast London Ale 1028 Homebrew Yeast, Irish Moss.

Fermentables

% kg fermentable ppg   L   usage  
56% 2 Liquid Malt Extract - Light - US 35
Extract
21% 0.75 Dry Malt Extract - Light - US 44
Extract
7% 0.25 CaraCrystal Wheat Malt - US 34
55°
Steep
7% 0.25 De-Husked Caraf III - DE 32
470°
Steep
6% 0.2 Midnight Wheat - US 32
549°
Steep
4% 0.15 Chocolate - BE 30
340°
Steep
3.6 kg

Hops

g variety type usage time AA   IBU  
15 Warrior Pellet Boil 30 minutes 16.4 23.6
50 Falconer's Flight Pellet Flame Out 0 minutes 10.8 0.0
50 Wakatu Pellet Flame Out 0 minutes 7.1 0.0
25 Falconer's Flight Pellet Dry Hop 4 days 10.8 0.0
25 Wakatu Pellet Dry Hop 4 days 7.1 0.0
25 Mosaic Pellet Dry Hop 4 days 11.5 0.0
25 Galaxy Pellet Dry Hop 4 days 15.0 0.0
12 Galena Pellet Boil 30 minutes 13.5 15.5
227 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast London Ale 1028 75%
 

Other Stuff

amount unit name usage
1 each Irish Moss Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Lab 20 - Smoother CriminAle
English IPA
21.00 Gallons Liters
25.00 Gallons Liters  @  60  min
1.046
1.012
40.9° SRM
75%
39.1 IBU (tinseth)
0.84
4.5% ABV
154 per 12oz
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