Kernel Style IPA Recipe

Recipe Info

Recipe Image

Kernel Style IPA

by on
All Grain
9 Liter(s)
14 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Cara Malt - UK, Citra Hops, Simcoe Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

92% - Maris Otter Pale - UK
2.2
38
3
Mash
4% - Flaked Oats - US
0.1
37
1
Mash
4% - Cara Malt - UK
0.1
35
17
Mash

Hops

Citra
10
Pellet
Boil
15 min(s)
12
14.9
Citra
10
Pellet
Boil
10 min(s)
12
10.9
Citra
20
Pellet
Boil
5 min(s)
12
12.0
Citra
20
Pellet
FlameOut
0 min(s)
12
0.0
Simcoe
10
Pellet
FlameOut
0 min(s)
13
0.0
Simcoe
5
Pellet
DryHop
7 day(s)
13
0.0
Amarillo
5
Pellet
DryHop
7 day(s)
9
0.0
Citra
10
Pellet
DryHop
7 day(s)
12
0.0
Citra
30
Pellet
DryHop
5 day(s)
12
0.0
Simcoe
10
Pellet
DryHop
5 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Adam-Eltringham

    brewed

    2/6/2017 1:04:20 PM

Recipe Facts

Kernel Style IPA
  • 9.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 37.8 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 6.1° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 212 per 12oz Calories
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