Sweet Stout Recipe - PAPA stout
Sweet Stout
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PAPA stout
by Brewer 112003 1/19/2017
Recipe Type: All Grain
Batch Size: 19 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carapils - DE, Chocolate Malt - US, Carafa II - DE, Hallertau Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss, Yeast Nutrient.
77% - Maris Otter Pale - UK
10% - Chocolate Malt - US
name
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
19.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.015
FG
19.6 IBU (tinseth)
Bitterness
0.33
BG:GU
40.2 ° SRM
Color
70%
Efficiency
5.7 % ABV
Alcohol
198 per 12oz
Calories
Clone This Recipe
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