Medeveeka HoneyWeizen Recipe

Recipe Info

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Medeveeka HoneyWeizen

by on
All Grain
250 Liter(s)
270 Liter(s)
60 min
75%
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All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - BE, Pale Ale - BE, Tettnang Hops, Hallertau Hops, Fermentis Safale K-97 Homebrew Yeast, honey.

Fermentables

% kg fermentable ppg   L   usage  
50% 25 Wheat - BE 37
Mash
50% 25 Pale Ale - BE 38
Mash
5 kg

Hops

g variety type usage time AA   IBU  
500 Tettnang Pellet Boil 60 minutes 2.4 12.5
150 Hallertau Pellet Boil 20 minutes 6.1 5.8
65 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale K-97 81%
 

Other Stuff

amount unit name usage
6 kg honey Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Medeveeka HoneyWeizen
250.00 Gallons Liters
270.00 Gallons Liters  @  60  min
1.047
1.009
4.0° SRM
75%
18.3 IBU (tinseth)
0.39
4.9% ABV
154 per 12oz
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