Medeveeka HoneyWeizen Recipe

Recipe Info

Recipe Image

Medeveeka HoneyWeizen

by on
All Grain
250 Liter(s)
270 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - BE, Pale Ale - BE, Tettnang Hops, Hallertau Hops, Fermentis Safale K-97 Homebrew Yeast, honey.

Fermentables

50% - Wheat - BE
25
37
2
Mash
50% - Pale Ale - BE
25
38
3
Mash

Hops

Tettnang
500
Pellet
Boil
60 min(s)
2.4
12.5
Hallertau
150
Pellet
Boil
20 min(s)
6.1
5.8

Yeast

Fermentis Safale K-97
81%

Other Stuff

honey
6
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Medeveeka HoneyWeizen
  • 250.00 Gallons Liters Batch Size
  • 270.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 18.3 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 154 per 12oz Calories
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