Witbier Recipe - Clone Of witbier
Witbier
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Clone Of witbier
by Brewer 111960 on 1/16/2017
All Grain
30 Liter(s)
34 Liter(s)
60 min
70%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Torrified Wheat - US, Wheat - UK, Flaked Oats - US, East Kent Goldings Hops, Saaz Hops, Fermentis Safale K-97 Homebrew Yeast, Coriander, Orange or Lemon peel.
This recipe was cloned from witbier ela.
24% - Torrified Wheat - US
Fermentis Safale K-97
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
30.00
Gallons
Liters
Batch Size
-
34.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.009
FG
-
14.1 IBU (rager)
Bitterness
-
0.29
BG:GU
-
3.0° SRM
Color
-
70%
Efficiency
-
5.0% ABV
Alcohol
-
157 per 12oz
Calories
Clone This Recipe
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