Marzen Recipe

Recipe Info

Recipe Image

Marzen

by on
All Grain
10 Gallon(s)
11 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Dark Munich - DE, Pilsner - DE, White Wheat - US, Vienna - US, Caramel Pils - DE, Munich - Light 10L - US, White Labs Oktoberfest/Märzen WLP820 Homebrew Yeast.

Fermentables

9% - Dark Munich - DE
2
36
10
Mash
40% - Pilsner - DE
9
38
1
Mash
13% - White Wheat - US
3
40
2
Mash
9% - Vienna - US
2
36
4
Mash
7% - Caramel Pils - DE
1.5
34
8
Mash
22% - Munich - Light 10L - US
5
35
10
Mash

Hops

No hops in this recipe

Yeast

White Labs Oktoberfest/Märzen WLP820
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Marzen
  • 10.00 Gallons Liters Batch Size
  • 11.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.019 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 7.5° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 213 per 12oz Calories
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