American Amber Ale Recipe - Red Ale

Recipe Info

Recipe Image

Red Ale

by on
All Grain
24 Liter(s)
28 Liter(s)
60 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraRed - DE, Roasted Barley - BE, Polaris Hops, Summit Hops, Sorachi Ace Hops, Centennial Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Dextrose, Irish Moss.

This recipe was cloned from Galaxy IPA.

Fermentables

81% - Pale Ale - DE
4.5
39
2
Mash
18% - CaraRed - DE
1
35
20
Mash
1% - Roasted Barley - BE
0.03
30
300
Late

Hops

Polaris
20
Pellet
Boil
60 min(s)
18.2
38.0
Summit
10
Pellet
Boil
30 min(s)
15.4
12.3
Sorachi Ace
10
Pellet
Boil
30 min(s)
12.4
9.9
Centennial
10
Pellet
Boil
30 min(s)
8.8
7.1
Sorachi Ace
10
Pellet
Boil
5 min(s)
12.4
2.6
Centennial
10
Pellet
Boil
5 min(s)
8.8
1.8
Amarillo
15
Pellet
DryHop
4 day(s)
8.4
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

Dextrose
0.132
kg
Secondary
Irish Moss
0.004
kg
FlameOut

Mash Steps

Acid Rest
Infusion
37
20 min
Protein Rest
Infusion
52
30 min
Saccharification Rest
Infusion
62
35 min
Saccharification Rest
Infusion
72
30 min
Mash-Out
Infusion
78
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Ale
American Amber Ale
  • 24.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 71.7 IBU (tinseth) Bitterness
  • 1.39 BG:GU
  • 8.8° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 172 per 12oz Calories
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