English Porter Recipe - Shut Up Porter

Recipe Info

Recipe Image

Shut Up Porter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 80 - US, Pale 2-Row - UK, Chocolate - UK, Munich - UK, East Kent Goldings Hops, Wyeast British Ale 1098 Homebrew Yeast.

Fermentables

11% - Caramel/Crystal 80 - US
1
35
80
Mash
74% - Pale 2-Row - UK
7
36
2
Mash
5% - Chocolate - UK
0.5
34
425
Mash
11% - Munich - UK
1
37
9
Mash

Hops

East Kent Goldings
1.25
Pellet
Boil
60 min(s)
5.5
25.9
East Kent Goldings
0.25
Pellet
DryHop
0 day(s)
5.5
0.0

Yeast

Wyeast British Ale 1098
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Shut Up Porter
English Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 25.9 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 26.0° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 171 per 12oz Calories
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