American IPA Recipe - Bear Bones IPA
American IPA
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Bear Bones IPA
by DAPriceIsRight on 1/13/2017
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, White Wheat - US, Caramel/Crystal 60 - US, Honey Malt - CA, Warrior Hops, Centennial Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum, Epsom Salt, Calcium Chloride, Irish Moss.
2% - Caramel/Crystal 60 - US
Fermentis Safale US-05
.5 Centennial & Amarillo @ 170F
.5 Centennial & Amarillo @ 120F
Add Irish Moss @ 15 minutes
Tasting Notes (0)
There aren't any tasting notes logged yet
Bear Bones IPA
American IPA
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.011
FG
-
59.8 IBU (tinseth)
Bitterness
-
1.00
BG:GU
-
7.3° SRM
Color
-
70%
Efficiency
-
6.2% ABV
Alcohol
-
199 per 12oz
Calories
Clone This Recipe
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