Saison Recipe - SaisonIsh

Recipe Info

Recipe Image

SaisonIsh

by on
All Grain
4 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - DE, Caramel Pils - DE, Vienna - US, Corn Sugar (Dextrose) - US, Hallertau Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Irish Moss.

Fermentables

62% - 2-Row - US
5
37
1
Mash
12% - Pilsner - DE
1
38
1
Mash
6% - Caramel Pils - DE
0.5
34
8
Mash
6% - Vienna - US
0.5
36
4
Mash
12% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Hallertau
1
Pellet
Boil
60 min(s)
7.7
33.5

Yeast

White Labs Belgian Saison I WLP565
70%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

Protein Rest
Decoction
140
30 min
Saccharification Rest
Decoction
152
30 min
Mash-Out
Decoction
170
0 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

McKiefer

Tasted on 4/12/2018 by McKiefer

Recipe Facts

SaisonIsh
Saison
  • 4.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.018 FG
  • 33.5 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 203 per 12oz Calories
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