American Pale Ale Recipe - BIB

Recipe Info

Recipe Image

BIB

by on
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
60%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 15L - CA, Honey Malt - CA, Vienna - US, Cascade Hops, Chinook Hops, Citra Hops, SA-04 Homebrew Yeast, Irish Moss.

This recipe was cloned from D271.

Fermentables

89% - 2-Row - US
9.75
37
1
Mash
2% - Crystal 15L - CA
0.25
34
10
Mash
5% - Honey Malt - CA
0.5
37
25
Mash
5% - Vienna - US
0.5
36
4
Mash

Hops

Cascade
0.25
Pellet
Boil
90 min(s)
5.8
6.0
Chinook
0.25
Pellet
Boil
90 min(s)
13
13.4
Citra
0.5
Pellet
Boil
15 min(s)
12
11.5
Citra
0.25
Pellet
Boil
10 min(s)
12
4.2
Cascade
0.25
Pellet
Boil
10 min(s)
5.8
2.0
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0
Citra
0.5
Pellet
DryHop
14 day(s)
12
0.0
Citra
0.5
Pellet
DryHop
21 day(s)
12
0.0
Cascade
0.5
Pellet
DryHop
30 day(s)
5.8
0.0

Yeast

SA-04
70%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
90 min boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BIB
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.015 FG
  • 37.0 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 4.7° SRM Color
  • 60% Efficiency
  • 4.4% ABV Alcohol
  • 163 per 12oz Calories
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