This recipe has been brewed 1 time(s)
Brew Session: atticus ale
Fox18 1/14/2017 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
atticus ale
Cream Ale
- 1.00 Gallons Liters Batch Size
- 1.75 Gallons Liters Boil Size
- 60 min Boil Time
- 1.054 OG
- 1.010 FG
- 15.1 IBU (tinseth) Bitterness
- 0.28 BG:GU
- 3.0° SRM Color
- 75% Efficiency
- 5.7% ABV Alcohol
- 180 per 12oz Calories