Double IPA Recipe - IPW

Recipe Info

Recipe Image

IPW

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Unmalted Wheat - BE, Caramel/Crystal 30 - US, Carapils - DE, Rice Hulls - US, Chinook Hops, Citra Hops, El Dorado Hops, Azacca Hops, White Labs Belgian Ale WLP550 Homebrew Yeast.

Fermentables

52% - 2-Row - US
8.5
37
1
Mash
33% - Unmalted Wheat - BE
5.5
35
2
Mash
6% - Caramel/Crystal 30 - US
1
35
30
Mash
3% - Carapils - DE
0.5
33
2
Mash
6% - Rice Hulls - US
1
0
0
Mash

Hops

Chinook
1
Pellet
FirstWort
60 min(s)
13
36.5
Citra
0.5
Pellet
Boil
20 min(s)
12
10.2
El Dorado
1
Pellet
Boil
15 min(s)
16
22.3
Azacca
1
Pellet
Boil
10 min(s)
10.3
10.5
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
El Dorado
1
Pellet
DryHop
0 day(s)
16
0.0

Yeast

White Labs Belgian Ale WLP550
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 120F for 20 minutes then raise to 152F for 45

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPW
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.084 OG
  • 1.016 FG
  • 79.4 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 7.3° SRM Color
  • 75% Efficiency
  • 8.8% ABV Alcohol
  • 288 per 12oz Calories
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