American Amber Ale Recipe - Clone Of Backdoor Brewing Red Ale V3

Recipe Info

Recipe Image

Clone Of Backdoor Brewing Red Ale V3

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
54%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - UK, CaraRed - DE, Crystal 40L - CA, Citra Hops, Columbus Hops, Waimea Hops, Wyeast British Ale II 1335 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from Backdoor Brewing Red Ale V3.

Fermentables

77% - Maris Otter Pale - UK
4.1
38
3
Mash
8% - Vienna - UK
0.4
35
4
Mash
6% - CaraRed - DE
0.3
35
25
Mash
6% - Crystal 40L - CA
0.3
34
40
Mash
4% - CaraRed - DE
0.2
35
62
Mash

Hops

Citra
60
Pellet
Boil
5 min(s)
13.9
22.9
Columbus
60
Pellet
Boil
5 min(s)
15.2
25.0
Waimea
60
Pellet
Boil
5 min(s)
15
24.7

Yeast

Wyeast British Ale II 1335
74%

Other Stuff

Irish Moss
0
each
Mash
Yeast Nutrient
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Backdoor Brewing Red Ale V3
American Amber Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 72.6 IBU (tinseth) Bitterness
  • 1.54 BG:GU
  • 11.9° SRM Color
  • 54% Efficiency
  • 4.5% ABV Alcohol
  • 156 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Amarillo Columbus

American Amber Ale
by BarryMonkey 2/24/2024 7:45:52 AM

Zappa Red

American Amber Ale
by BrewBaron 2/8/2024 9:17:01 PM

castle amber

American Amber Ale
by Brewer 120052 2/6/2024 2:57:15 AM

Clone Of Smoked Cherry Ale 71

American Amber Ale
by Brewer 136663 1/27/2024 6:26:04 AM
© 2024 by brewgr.com. All Rights Reserved.