American IPA Recipe - Skollenborg Lyngor IPA 2

Recipe Info

Recipe Image

Skollenborg Lyngor IPA 2

by on
All Grain
24 Liter(s)
28 Liter(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Caramel Pils - DE, Pilsner - DE, Acidulated Malt - DE , Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Skollenborg Lyngor IPA.

Fermentables

81% - Pale Ale - DE
5.5
39
2
Mash
7% - Caramel Pils - DE
0.5
34
8
Mash
7% - Pilsner - DE
0.5
38
1
Mash
4% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Mosaic
50
Pellet
Boil
10 min(s)
12.7
21.7
Mosaic
50
Pellet
Boil
5 min(s)
12.7
12.0
Mosaic
50
Pellet
Boil
2 min(s)
12.7
5.1
Mosaic
50
Pellet
DryHop
10 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

morten

Tasted on 11/25/2017 by morten

Notes:

God

Recipe Facts

Skollenborg Lyngor IPA 2
American IPA
  • 24.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 38.8 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 4.9° SRM Color
  • 70% Efficiency
  • 6.5% ABV Alcohol
  • 210 per 12oz Calories
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