Irish Red Ale Recipe - PELOS DE TOMASITO

Recipe Info

Recipe Image

PELOS DE TOMASITO

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
77%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, Chocolate Malt - US, Roasted Barley - US, Magnum Hops, Willamette Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

Fermentables

93% - 2-Row - US
9.75
37
1
Mash
4% - Caramel/Crystal 120 - US
0.4
35
120
Mash
1% - Chocolate Malt - US
0.1
34
350
Mash
2% - Roasted Barley - US
0.25
25
300
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
21.0
Willamette
0.5
Pellet
Boil
7 min(s)
5
2.3
Willamette
0.5
Pellet
Boil
5 min(s)
5
1.7
Willamette
1
Pellet
Boil
2 min(s)
5
1.5

Yeast

White Labs Irish Ale WLP004
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PELOS DE TOMASITO
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.014 FG
  • 26.6 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 16.8° SRM Color
  • 77% Efficiency
  • 5.9% ABV Alcohol
  • 199 per 12oz Calories
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