American Amber Ale Recipe - Sewards Folly Amber

Recipe Info

Recipe Image

Sewards Folly Amber

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
70%
Alaskan Amber Clone.

Fermentables

83% - 2-Row - US
9.5
37
2
Mash
9% - Crystal 40L - CA
1
34
35
Mash
6% - Crystal 60L - CA
0.66
34
60
Mash
3% - Crystal 90L - UK
0.33
33
90
Mash

Hops

Cascade
0.75
Pellet
Boil
60 min(s)
5
13.2
Saaz
1.1
Pellet
Boil
15 min(s)
3.8
7.3

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sewards Folly Amber
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 20.5 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 13.6° SRM Color
  • 70% Efficiency
  • 5.7% ABV Alcohol
  • 197 per 12oz Calories
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