KICK OFF - DOUBLE IPA Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: KICK OFF - DOUBLE IPA

23152 1/8/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Wow what a day.......I learned a lot1: 17 lbs of grains had a pre boil gravity of 1.0532: Added honey which made it 1.0663: pre boil volume was 7.5 gal4:missed the 35 minute hops by 10 minutes so everything was offset 10 minutes.5: With the extra water, it lowered my gravity. Also missing the time on #4, decided to boil 20 extra minutes and add 3.7 ounces of corn sugar which gave me 2 gravity points6: Hopback didn't work. Would not siphon when jar got full. Dumped whole hops into kettle. ...

Recipe Facts

KICK OFF - DOUBLE IPA
Double IPA
  • 5.25 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.014 FG
  • 93.0 IBU (tinseth) Bitterness
  • 1.15 BG:GU
  • 5.5° SRM Color
  • 60% Efficiency
  • 8.5% ABV Alcohol
  • 275 per 12oz Calories
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