All Grain Scottish Export homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Amber - UK, Chocolate Malt - US, Caramel/Crystal 60 - US, East Kent Goldings Hops, Wyeast Scottish Ale 1728 Homebrew Yeast.
{"RecipeId":33557,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":111444,"Name":"Daddy Mac Scottish Ale WEE MAC","Description":"","ImageUrlRoot":null,"StyleId":"14C","StyleName":"Scottish Export","BatchSize":5,"BoilSize":7,"BoilTime":90,"Efficiency":0.6,"DateCreated":"\/Date(1482966858053)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05364,"Fg":1.0155556,"Srm":22.883626800855811,"Ibu":20.232050710586893,"BgGu":0.37718215344121792,"Abv":4.9128875999999995,"Calories":180,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"83","Amt":"10","Ppg":"38","L":"3","Use":"Mash","Id":"168497","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"8","Amt":"1","Ppg":"32","L":"27","Use":"Mash","Id":"168498","IngId":"29","Name":"Amber - UK","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.5","Ppg":"34","L":"350","Use":"Mash","Id":"168499","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.5","Ppg":"36","L":"60","Use":"Mash","Id":"168500","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.5","Ibu":"20.2320507105869","Id":"175709","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.71","Id":"47746","IngId":"241","Name":"Wyeast Scottish Ale 1728","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Decoction","Temp":"155","Time":"60","Id":"23175","IngId":"2746","Name":"Mash","CustomName":"","Rank":"1"}],"Steps":[]}