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1stGoPorto Porter
by HBrewNewB 12/27/2016
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 65 min
Efficiency: 75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Briess Porter CBW LME, Dry Malt Extract - Light - US, Caramel/Crystal 20 - US, Black Patent Malt - UK, Fuggles Hops, Northern Brewer Hops, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.
40% - Briess Porter CBW LME
36% - Dry Malt Extract - Light - US
12% - Caramel/Crystal 20 - US
12% - Black Patent Malt - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
Cold steep Black Patent Malt 24hrs
Tasting Notes (2 )
Tasted on 1/17/2017 by HBrewNewB
Notes:
It tastes like a bittersweet black coffee... Despite not adding any coffee to the brew. Mild alcohol taste, but smoothing out as conditioning continues.
Tasted on 1/8/2017 by HBrewNewB
Notes:
No off flavors, a little alcohol sharpness, mildly chocolatey, mild hops.
5.00
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
65
min
Boil Time
1.056
OG
1.014
FG
38.7 IBU (tinseth)
Bitterness
0.70
BG:GU
40.5 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
186 per 12oz
Calories
Clone This Recipe
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