Sweet Stout Recipe - Grandmas Candy

Recipe Info

Recipe Image

Grandmas Candy

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
My attempt to re-create an almond joy in a milk stout.

Fermentables

71% - Maris Otter Pale - UK
9
38
3
Mash
10% - Flaked Oats - US
1.25
37
1
Mash
8% - Carafa I - DE
1
32
337
Mash
2% - Amber - UK
0.25
32
27
Mash
2% - Roasted Barley - US
0.25
25
300
Mash
8% - Rice Hulls - US
1
0
0
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
19.9

Yeast

Danstar Nottingham
80%

Other Stuff

Toasted Coconut
1
lb
Mash
Almond Milk
32
floz
Boil
Cocoa Powder
4
oz
Boil
Coconut Extract
1
floz
FlameOut
Almond Extract
0.5
each
FlameOut

Mash Steps

Saccharification Rest
Infusion
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Grandmas Candy
Sweet Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.013 FG
  • 19.9 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 33.1° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 219 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Stout

Sweet Stout
by Beerserked 4/17/2024 10:03:19 PM

Trivia Milk Stout

Sweet Stout
by Brewer 117687 4/2/2024 12:59:16 PM

Wheelhouse Mocha

Sweet Stout
by dep0952 3/23/2024 2:57:31 PM

Right Hand PBMS Cloney

American Stout
by BeertechBrewingSpecialties 3/8/2024 9:53:20 AM
© 2024 by brewgr.com. All Rights Reserved.