American Barleywine Recipe - Barelywine

Recipe Info

Recipe Image

Barelywine

by on
All Grain
5 Gallon(s)
5.5 Gallon(s)
60 min
75%
All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - 60L - US, Crystal 90L - UK, Crystal 60L - CA, Victory Malt - US, Carapils - Dextrine Malt - US, Flaked Wheat - US, Brown Sugar - US, Columbus Hops, Fuggles Hops, Northern Brewer Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

70% - 2-Row - US
15
37
1
Mash
11% - Munich - 60L - US
2.25
33
60
Mash
4% - Crystal 90L - UK
0.75
33
90
Mash
2% - Crystal 60L - CA
0.375
34
60
Mash
4% - Victory Malt - US
0.75
34
28
Mash
2% - Carapils - Dextrine Malt - US
0.375
33
1
Mash
2% - Flaked Wheat - US
0.375
35
2
Mash
7% - Brown Sugar - US
1.5
46
10
Late

Hops

Columbus
1
Pellet
Boil
60 min(s)
15
30.0
Fuggles
1
Pellet
Boil
30 min(s)
4.8
7.4
Northern Brewer
1
Pellet
Boil
60 min(s)
9
18.0

Yeast

White Labs California Ale WLP001
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Barelywine
American Barleywine
  • 5.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.121 OG
  • 1.028 FG
  • 55.4 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 23.8° SRM Color
  • 75% Efficiency
  • 12.1% ABV Alcohol
  • 439 per 12oz Calories
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