English IPA Recipe - SKA GPA - Challenger single hop

Recipe Info

Recipe Image

SKA GPA - Challenger single hop

by on
All Grain
7.2 Liter(s)
9 Liter(s)
60 min
78%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara Malt - UK, Challenger Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

88% - Maris Otter Pale - UK
1.32
38
3
Mash
12% - Cara Malt - UK
0.18
35
17
Mash

Hops

Challenger
24
Leaf
Boil
60 min(s)
7
53.3
Challenger
6
Leaf
Boil
30 min(s)
7
10.2
Challenger
12
Leaf
Boil
10 min(s)
7
9.7
Challenger
6
Leaf
Boil
5 min(s)
7
2.7
Challenger
12
Leaf
FlameOut
0 min(s)
7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
67
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SKA GPA - Challenger single hop
English IPA
  • 7.20 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 75.9 IBU (tinseth) Bitterness
  • 1.49 BG:GU
  • 6.3° SRM Color
  • 78% Efficiency
  • 5.3% ABV Alcohol
  • 169 per 12oz Calories
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