Irish Stout Recipe - Poter

Recipe Info

Recipe Image

Poter

by on
All Grain
10 Liter(s)
14 Liter(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Black Malt - UK, Cascade Hops, Golding Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

85% - 2-Row - US
1.7
37
3
Mash
15% - Black Malt - UK
0.3
28
500
Mash

Hops

Cascade
20
Pellet
Boil
50 min(s)
5.8
29.4
Golding
5
Pellet
Boil
5 min(s)
4.5
1.2

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Poter
Irish Stout
  • 10.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 30.6 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 42.7° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 146 per 12oz Calories
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