American Stout Recipe - Dark Porter
American Stout
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Dark Porter
by Brewer 111561 on 12/15/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 80 - US, Carapils - DE, Chocolate Malt - US, Victory Malt - US, Aromatic Malt - US, Black Barley - US, Rye - US, Northern Brewer Hops, Brewer's Gold Hops, Danstar Nottingham Homebrew Yeast.
61% - Maris Otter Pale - UK
2% - Caramel/Crystal 80 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Dark Porter
American Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.013
FG
-
35.0 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
39.5° SRM
Color
-
75%
Efficiency
-
6.5% ABV
Alcohol
-
212 per 12oz
Calories
Clone This Recipe
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