American Wheat Beer Recipe - Rye Pale Ale

Recipe Info

Recipe Image

Rye Pale Ale

by on
All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pale Ale - US, Flaked Rye - US, Columbus Hops, Saaz Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

11% - White Wheat - US
0.25
40
2
Mash
44% - Pale Ale - US
1
37
3
Mash
44% - Flaked Rye - US
1
36
2
Mash

Hops

Columbus
0.1
Pellet
Boil
60 min(s)
15
25.5
Saaz
0.1
Pellet
Boil
20 min(s)
5.8
6.0
Saaz
0.1
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
0.25
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rye Pale Ale
American Wheat Beer
  • 1.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 31.5 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 210 per 12oz Calories
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