Doppelbock Recipe - Alternative strong German Monk's Ale

{"RecipeId":32828,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":106788,"Name":"Alternative strong German Monk\u0027s Ale","Description":"","ImageUrlRoot":null,"StyleId":"9A","StyleName":"Doppelbock","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1481150437767)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0798,"Fg":1.015162,"Srm":11.28119703026705,"Ibu":23.540931041469019,"BgGu":0.29499913585800741,"Abv":8.338302,"Calories":273,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"36","Amt":"4","Ppg":"35","L":"20","Use":"Mash","Id":"164426","IngId":"26","Name":"Munich - Dark 20L - US","CustomName":"","Rank":"1"},{"Per":"64","Amt":"7","Ppg":"42","L":"2","Use":"Extract","Id":"164427","IngId":"529","Name":"Dry Malt Extract - Pilsen - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"19.6280047383732","Id":"171362","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"},{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.5","Ibu":"3.91292630309587","Id":"171363","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.81","Id":"46650","IngId":"563","Name":"Fermentis Safale K-97","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0","Unit":"each","Use":"FlameOut","Id":"31402","IngId":"3446","Name":"Oak-chip","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"51511","Rank":"1","Text":"Bake chips 250 degrees for 1hr. Make 1 cup of tea at 180 degrees the night prior refrigerate add at end of brewing"}]}