Irish Red Ale Recipe - Irish Red Ale BJCP 2015 - SOS Malte

Recipe Info

Recipe Image

Irish Red Ale BJCP 2015 - SOS Malte

by on
All Grain
20 Liter(s)
27 Liter(s)
60 min
70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Best Red-X - DE, Caramel Munich III - DE, Pilgrim Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

44% - Maris Otter Pale - UK
2
38
3
Mash
44% - Best Red-X - DE
2
33
14
Mash
11% - Caramel Munich III - DE
0.5
34
63
Mash

Hops

Pilgrim
20
Pellet
Boil
60 min(s)
8.1
21.2
Fuggles
20
Pellet
Boil
10 min(s)
4.2
4.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

Saccharification Rest
Infusion
63
60 min
Mash-Out
Infusion
75
10 min

Special Instructions

1.
Todos os insumos desta receita estão disponíveis em http://www.sosmalte.com.br

Tasting Notes (0)

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Recipe Facts

Irish Red Ale BJCP 2015 - SOS Malte
Irish Red Ale
  • 20.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.012 FG
  • 25.2 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 14.6° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 154 per 12oz Calories
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