American Pale Ale Recipe - Rooi Willie

Recipe Info

Recipe Image

Rooi Willie

by on
All Grain
40 Liter(s)
24.6052 Liter(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Carapils - DE, Roasted Barley - BE, African Queen Hops, Mandarina Bavaria Hops, Irish Moss (2tsp) Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

90% - Pale 2-Row - US
11.3
37
1
Mash
8% - Carapils - DE
1
33
2
Mash
2% - Roasted Barley - BE
0.2
30
406
Mash

Hops

African Queen
30
Pellet
Boil
60 min(s)
14.5
24.8
Mandarina Bavaria
30
Pellet
Boil
30 min(s)
8
10.5
Irish Moss (2tsp)
0
Pellet
Boil
15 min(s)
0
0.0
Mandarina Bavaria
70
Pellet
FlameOut
0 min(s)
8
0.0
Mandarina Bavaria
200
Pellet
DryHop
7 day(s)
8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash: 35L @ 71.1
Decoction
65
75 min
Batch Sparge: 28.25L
Decoction
75
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rooi Willie
American Pale Ale
  • 40.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 35.3 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 11.7° SRM Color
  • 65% Efficiency
  • 6.5% ABV Alcohol
  • 208 per 12oz Calories
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