Amber Kellerbier Recipe - Brown Ale

Recipe Info

Recipe Image

Brown Ale

by on
All Grain
8 Gallon(s)
9 Gallon(s)
60 min
75%
All Grain Amber Kellerbier homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Carafoam - DE, Aromatic Malt - US, Melanoidin Malt - US, CaraMunich I - DE, Carafa II - DE, Hallertauer Mittelfrüh Hops, Fermentis Safale US-05 Homebrew Yeast, Whirliflock tablet 10 min boil, Yeast nutrient 10 min boil, Campden tablet.

Fermentables

69% - Munich Light - DE
10
37
10
Mash
7% - Carafoam - DE
1
34
1
Mash
7% - Aromatic Malt - US
1
35
20
Mash
7% - Melanoidin Malt - US
1
37
20
Mash
7% - CaraMunich I - DE
1
34
39
Mash
3% - Carafa II - DE
0.5
32
412
Mash

Hops

Hallertauer Mittelfrüh
2
Pellet
Boil
35 min(s)
4.3
17.0
Hallertauer Mittelfrüh
2
Pellet
Boil
5 min(s)
4.3
4.1

Yeast

Fermentis Safale US-05
64%

Other Stuff

Whirliflock tablet 10 min boil
1
each
Boil
Yeast nutrient 10 min boil
1
tsp
Boil
Campden tablet
2
each
Mash

Mash Steps

Mash
Infusion
157
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (3)

Beerisgoodforyou

Tasted on 11/16/2017 by Beerisgoodforyou

Notes:

Great winter beer. Malty but fairly light bodied. Brew this one again - no changes

Beerisgoodforyou

Tasted on 11/16/2017 by Beerisgoodforyou

Notes:

Excellent winter beer

Beerisgoodforyou

Tasted on 9/30/2017 by Beerisgoodforyou

Notes:

Tastes clean at kegging. Nice smooth coffee flavor with a hint of bitterness. Final gravity was much higher than expected.

Recipe Facts

Brown Ale
Amber Kellerbier
  • 8.00 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.018 FG
  • 21.1 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 21.6° SRM Color
  • 75% Efficiency
  • 4.1% ABV Alcohol
  • 167 per 12oz Calories
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