This recipe has been brewed 1 time(s)
Brew Session: Nelson 2-row SMaSH
BPSDbrewdogg
12/4/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
Nelson 2-row SMaSH
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.086 OG
- 1.021 FG
- 66.3 IBU (tinseth) Bitterness
- 0.77 BG:GU
- 3.2° SRM Color
- 75% Efficiency
- 8.3% ABV Alcohol
- 297 per 12oz Calories
