American IPA Recipe - ZeroIBU

Recipe Info

Recipe Image

ZeroIBU

by on
All Grain + Extract
5.3 Gallon(s)
5.5 Gallon(s)
60 min
73%
Comments  Brew Sessions (0)
I've always been curious about doing a hop-forward yet low IBU beer, and I happened to have a bunch of spare supplies sitting around that fit the bill pretty well. This is an unconventional IPA (I think). Simcoe is added during primary, and then a plethora of hops are added for a few days in the secondary.

Fermentables

% lb fermentable ppg   L   usage  
57% 6 Liquid Malt Extract - Pilsen - US 35
Extract
5% 0.5 Flaked Oats - US 37
Mash
10% 1 Rolled Oats - US 33
Mash
29% 3 2-Row - US 37
Mash
10.5 lb

Hops

oz variety type usage time AA   IBU  
1 Simcoe Pellet Mash 0 minutes 13.5 0.0
1 Centennial Pellet Mash 0 minutes 8.5 0.0
2 Simcoe Pellet Flame Out 0 minutes 13.0 0.0
1 Simcoe Pellet Dry Hop 12 days 13.0 0.0
1 Simcoe Pellet Dry Hop 4 days 13.0 0.0
1 Amarillo Pellet Dry Hop 4 days 9.3 0.0
0.5 El Dorado Pellet Dry Hop 3 days 16.0 0.0
0.5 Azacca Pellet Dry Hop 3 days 12.0 0.0
0.5 Mosaic Pellet Dry Hop 3 days 12.7 0.0
0.5 Galaxy Pellet Dry Hop 3 days 14.2 0.0
9 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (2)

KyleYancey

Tasted on 12/13/2016 by KyleYancey

Notes:

Kegged 12/13 FG 1.028 BRIX 7.0 ABV 6.1%

KyleYancey

Tasted on 12/2/2016 by KyleYancey

Notes:

Brewed 12/3 OG 1.062 BRIX 15.2

Recipe Facts

ZeroIBU
American IPA
5.30 Gallons Liters
5.50 Gallons Liters  @  60  min
1.062
1.012
3.4° SRM
73%
0.0 IBU (tinseth)
0.00
6.5% ABV
208 per 12oz
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