American Pale Ale Recipe - APA course
American Pale Ale
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APA course
by Brewer 111328 on 11/30/2016
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 14 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Cascade Hops, Fermentis Safbrew S-33 Homebrew Yeast.
7% - Caramel/Crystal 20 - US
name
Fermentis Safbrew S-33
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
APA course
American Pale Ale
10.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.013
FG
32.2 IBU (rager)
Bitterness
0.60
BG:GU
4.8 ° SRM
Color
65%
Efficiency
5.2 % ABV
Alcohol
180 per 12oz
Calories
Clone This Recipe
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