Vic Secret Pale Ale Recipe

Recipe Info

Recipe Image

Vic Secret Pale Ale

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
79%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 15L - UK, Summit Hops, Citra Hops, Amarillo Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

This recipe was cloned from Amarillo Pale Ale.

Fermentables

94% - Maris Otter Pale - UK
4
38
3
Mash
6% - Crystal 15L - UK
0.25
34
15
Mash

Hops

Summit
12
Pellet
FirstWort
60 min(s)
17.5
26.0
Citra
10
Leaf
Boil
10 min(s)
14.9
6.1
Citra
40
Leaf
Boil
5 min(s)
14.9
13.4
Amarillo
50
Pellet
Boil
5 min(s)
16.1
19.8
Amarillo
75
Pellet
FlameOut
0 min(s)
16.1
0.0
Amarillo
50
Pellet
DryHop
4 day(s)
16.1
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
0.05
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash 66 C
2.
Amarillo is Vic Secret @ 16.1 AA

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Brewer 102532

    OG 1.053

    11/29/2016 10:26:36 AM

Recipe Facts

Vic Secret Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 65.2 IBU (tinseth) Bitterness
  • 1.23 BG:GU
  • 5.5° SRM Color
  • 79% Efficiency
  • 5.1% ABV Alcohol
  • 177 per 12oz Calories
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