American Amber Ale Recipe - Misty Mountain Amber Ale

Recipe Info

Recipe Image

Misty Mountain Amber Ale

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Caramel/Crystal 120 - US, Cascade Hops, White Labs East Coast Ale WLP008 Homebrew Yeast.

Fermentables

47% - Liquid Malt Extract - Light - US
3.3
35
4
Extract
29% - Dry Malt Extract - Light - US
2
44
8
Extract
10% - Corn Sugar (Dextrose) - US
0.67
46
0
Late
14% - Caramel/Crystal 120 - US
1
35
120
Steep

Hops

Cascade
1
Pellet
Boil
60 min(s)
6.9
26.1
Cascade
1
Pellet
Boil
15 min(s)
6.9
13.0

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep Crystal 120 in a muslin bag 15 minutes at 160 F
2.
Add Corn Sugar @ 10 minutes before finish
3.
Pitch East Coast Ale yeast at 68-70 degrees

Tasting Notes (2)

MistyMountainMicroBrew

Tasted on 2/9/2017 by MistyMountainMicroBrew

MistyMountainMicroBrew

Tasted on 12/2/2016 by MistyMountainMicroBrew

Notes:

Excellent color and taste out of primary. Can't wait until it's out of secondary.

Recipe Facts

Misty Mountain Amber Ale
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.014 FG
  • 39.1 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 15.5° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 168 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

NBJandD ESB

Strong Bitter
by Alphamale 3/17/2024 3:13:42 PM

Schumacher Alt

Altbier
by kydan54 3/11/2024 5:46:38 PM

Amarillo Columbus

American Amber Ale
by BarryMonkey 2/24/2024 7:45:52 AM

Zappa Red

American Amber Ale
by BrewBaron 2/8/2024 9:17:01 PM
© 2024 by brewgr.com. All Rights Reserved.