Christmas Ale Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Christmas Ale

senecaur 11/25/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Christmas Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.022 FG
  • 31.9 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 12.8° SRM Color
  • 63% Efficiency
  • 6.7% ABV Alcohol
  • 254 per 12oz Calories
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