Cider with Other Fruit Recipe - Short Stack

Recipe Info

Recipe Image

Short Stack

by on
All Grain
21 Liter(s)
10 Liter(s)
20 min
75%
Hard Lemonade

Fermentables

50% - Corn Sugar (Dextrose) - US
2
46
0
Late
25% - Cane Sugar - US
1
46
1
Late
25% - Lactose - Milk Sugar - US
1
41
1
Late

Hops

No hops in this recipe

Yeast

Fermentis Safale US-05
81%

Other Stuff

Lemons, sliced thinly
2.8
kg
Boil
Ginger
0.01
kg
Boil
Cayenne pepper powder
0.005
kg
Boil
Yeast Nutrient
0.005
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add lemons, sugars, ginger, chili, and nutrient to 10L of water and simmer for 20min
2.
Strain into fermenter, top up to 21L with cold, sterilised water.
3.
Pitch yeast at 20C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Short Stack
Cider with Other Fruit
  • 21.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 20  min Boil Time
  • 1.071 OG
  • 1.014 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 1.3° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 241 per 12oz Calories
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