Coffee Vanilla Porter Recipe
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Coffee Vanilla Porter
by kooiker11 on 11/20/2016
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 40 - US, Chocolate Malt - US, Pale Chocolate - UK, Victory Malt - US, Cluster Hops, Fermentis Safale US-05 Homebrew Yeast, Vanilla Extract.
74% - Maris Otter Pale - UK
7% - Caramel/Crystal 40 - US
Fermentis Safale US-05
No mash steps in this recipe
Add 2 2/3 cup cold brewed coffee at kegging
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.011
FG
-
24.4 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
34.8° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
199 per 12oz
Calories
Clone This Recipe
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