American IPA Recipe - Pliny Clone Double IPA

Recipe Info

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Pliny Clone Double IPA

by on
All Grain
5 Gallon(s)
6 Gallon(s)
90 min
75%
Comments  Brew Sessions (0)
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 45L - UK, Caramel Pils - BE, Columbus Hops, Simcoe Hops, Centennial Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
92% 13.25 2-Row - US 37
Mash
4% 0.6 Crystal 45L - UK 34
45°
Mash
4% 0.6 Caramel Pils - BE 35
Mash
14.45 lb

Hops

oz variety type usage time AA   IBU  
3.5 Columbus Pellet Boil 60 minutes 15.0 152.7
0.75 Columbus Pellet Boil 45 minutes 15.0 30.0
1 Simcoe Pellet Boil 30 minutes 13.0 29.1
1 Simcoe Pellet Boil 0 minutes 13.0 0.0
1 Centennial Pellet Boil 0 minutes 10.5 0.0
1 Columbus Pellet Dry Hop 12 days 15.0 0.0
1 Centennial Pellet Dry Hop 12 days 10.5 0.0
1 Simcoe Pellet Dry Hop 12 days 13.0 0.0
0.25 Columbus Pellet Dry Hop 5 days 15.0 0.0
0.25 Centennial Pellet Dry Hop 5 days 10.5 0.0
0.25 Simcoe Pellet Dry Hop 5 days 13.0 0.0
11 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast London Ale III 1318 73%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
recirculate mash for one hour using a pump and fly sparge. Decoction 150 60 minutes
 

Special Instructions

  1. You will want 6 gallons in your primary fermentor to net a final volume of 5 gallons. You will lose close to 1 gallon of beer to trub and dry hopping.
  2. one week in primary, then transfer to secondary. Add first round of dry hops. Wait 7-9 days, then add second round of dry hops. Wait five days for secondary dry hops. After five days, bottle or keg beer. Sl?inte!

Tasting Notes (0)

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Recipe Facts

Pliny Clone Double IPA
American IPA
5.00 Gallons Liters
6.00 Gallons Liters  @  90  min
1.080
1.022
6.4° SRM
75%
211.8 IBU (tinseth)
2.66
7.5% ABV
276 per 12oz
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