American Pale Ale Recipe - Pale Ale 1

Recipe Info

Recipe Image

Pale Ale 1

by on
Extract
5 Gallon(s)
2 Gallon(s)
30 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Dextrine Malt - UK, Pacific Jade Hops, Citra Hops, Cluster Hops, White Labs California Ale WLP001 Homebrew Yeast, Orange or Lemon peel, Juniper berries or boughs.

Fermentables

67% - 6-Row - US
4
35
2
Extract
33% - Dextrine Malt - UK
2
33
2
Extract

Hops

Pacific Jade
2
Pellet
Boil
30 min(s)
13
47.2
Citra
2
Pellet
Boil
1 min(s)
12
2.4
Cluster
1
Pellet
Boil
8 min(s)
7
5.0

Yeast

White Labs California Ale WLP001
70%
White Labs California Ale WLP001
70%

Other Stuff

Orange or Lemon peel
1
each
Mash
Juniper berries or boughs
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale 1
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.041 OG
  • 1.012 FG
  • 54.6 IBU (brewgr) Bitterness
  • 1.32 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 3.7% ABV Alcohol
  • 137 per 12oz Calories
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