All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Sorachi Ace Hops, Citra Hops, Wyeast Belgian Saison 3724 Homebrew Yeast, Wyeast French Saison 3711 Homebrew Yeast.
Fermentables
100% - Pilsner - DE
11.5
38
1
Mash
Hops
Sorachi Ace
0.75
Pellet
Boil
30 min(s)
13
25.9
Sorachi Ace
0.75
Pellet
Boil
15 min(s)
13
12.5
Sorachi Ace
1.5
Pellet
FlameOut
0 min(s)
13
0.0
Citra
1.5
Pellet
DryHop
0 day(s)
12
0.0
Yeast
Wyeast Belgian Saison 3724
78%
Wyeast French Saison 3711
81%
Other Stuff
No other stuff in this recipe
Mash Steps
Saccharification Rest
Decoction
150
70 min
Special Instructions
1.Add Belgian yeast first, wait about 1 week to add french yeast.
Pretty tasty. Smelled a little like dill but most of smell was that of citrus/grapefruit. Flavor was distinct like the sorachi ace. Next time I'll only do sorachi ace and I'll add the coriander seeds.
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