Best Bitter Recipe - Brads Best Bitter

Recipe Info

Recipe Image

Brads Best Bitter

by on
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
65%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Flaked Corn - US, Caramel/Crystal 15 - US, Northdown Hops, Willamette Hops, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast, Yeast Nutrient, Irish Moss.

Fermentables

84% - Maris Otter Pale - UK
4
38
3
Mash
5% - Flaked Barley - US
0.25
32
2
Mash
5% - Flaked Corn - US
0.25
37
1
Mash
5% - Caramel/Crystal 15 - US
0.25
35
15
Mash

Hops

Northdown
0.25
Pellet
FirstWort
60 min(s)
6.7
14.8
Willamette
0.25
Pellet
FirstWort
60 min(s)
5.1
11.3
East Kent Goldings
0.25
Pellet
Boil
10 min(s)
5.6
4.5
East Kent Goldings
0.25
Pellet
FlameOut
0 min(s)
5.1
0.0

Yeast

Danstar Nottingham
77%

Other Stuff

Yeast Nutrient
0.25
tsp
Boil
Irish Moss
0.5
tsp
Boil

Mash Steps

Saccharification Rest
Decoction
152
90 min

Special Instructions

1.
Primary at 65 degrees.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brads Best Bitter
Best Bitter
  • 2.50 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 30.6 IBU (brewgr) Bitterness
  • 0.66 BG:GU
  • 5.5° SRM Color
  • 65% Efficiency
  • 4.6% ABV Alcohol
  • 153 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Skeleton Kiwi

All Grain Recipe
by Brewer 117937 3/16/2024 6:57:10 PM

Czech primo lager

Czech Premium Pale Lager
by Trubador 3/15/2024 12:42:56 PM

Panther Piss Pilsner

All Grain + Extract Recipe
by BabaGanoushbrewingCo 3/13/2024 9:07:09 AM

Relleno NOVALAGUER 50lt

Blonde Ale
by SerpientedeOro 3/12/2024 10:37:18 AM
© 2024 by brewgr.com. All Rights Reserved.