Irish Red Ale Recipe - Irish Ginger
Irish Red Ale
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Irish Ginger
by bramptonbrewer on 11/13/2016
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Roasted Barley - UK, Pale 2-Row - UK, Caramel/Crystal 10 - US, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast.
9% - Caramel/Crystal 10 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Irish Ginger
Irish Red Ale
6.00
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
17.4 IBU (tinseth)
Bitterness
0.35
BG:GU
13.1 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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